Crock Pot Beer Chicken

Ingredients

• 1 whole or cut up chicken
• 3/4 beer (so you can take a few pulls before dumping the rest in the slow cooker)
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tsp onion powder
• 1 tsp salt
• 1 tsp parsley
• 1 tsp basil
• 1/2 tsp pepper
• 
  

Instructions

1. Place chicken in Crock Pot, breast side down.
2. Pour beer over chicken.
3. Sprinkle spices on bird.
4. Cover and cook on high 4-5 hours, or on low 7-8 hours.
5. Remove chicken carefully from slow cooker to a platter. Be careful, it will be very tender, and will fall off the bone.
6. Make a gravy with the remaining liquid.
7. Enjoy!